2 Reviews

Low-Carb Bread Seeded Sliced Loaf 400g

SKU: B013
Low Carb
Keto
Clean Keto
Paleo
Vegetarian
Vegan

£5.49

In stock

New recipe! Even fewer carbs! Sarnies are back on the menu. A 400g low-carb bread seeded loaf that’s high in fibre and protein. As close to “real” bread as we could make it. It also freezes and toasts wonderfully—we recommend a generous serving of butter!

We developed this loaf for type-2 diabetics who miss bread. Obviously, everyone’s body reacts differently, but those who’ve eaten our low-carb loaf have had no discernible blood sugar increase after eating it. We do recommend that check with your doctor before gorging yourself on it, though… This is also a very high-fibre product, so we would caution against eating too much. 1 to 2 slices per day is ideal!

Heads up if you’re on keto: this bread contains vital wheat gluten which makes it unsuitable for some clean keto diets that strictly exclude grain-derived ingredients. Apologies if you’re vegan—our new recipe requires egg to be used in the mixture.

Important: In an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn’t contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!

400g sliced loaf

📦 Never run out of your favourite low-carb bread again! Our new Low-Carb Bread Subscription lets you customise exactly what low-carb bread order you like, and we’ll ship it to you on a monthly or weekly schedule.

Nutritional Highlights

per slice (26g)

Carbs
0.6g
Fat
3.5g
Protein
5.1g
Low Carb
Keto
Clean Keto
Paleo
Vegetarian
Vegan

Full Nutrition

per 100gper 26g
Energy / kJ871kJ226kJ
Energy / kcal209kcal54kcal
Fat13.50g3.5g
of which saturates1.75g0.5g
Carbohydrates2.14g0.6g
of which sugars0.22g0.1g
Fibre14.26g3.7g
Protein19.70g5.1g
Salt1.77g0.5g

Ingredients

Low-Carb Flour Blend (Contains: Vital Wheat Gluten, Golden Linseed, Oat fibre, Psyllium Husk Powder, Salt), Water, Pasteurised Whole Egg, Extra Virgin Olive Oil, Mixed Seed Topping (2.2%) (Contains: Golden Linseed, Brown Linseed, Sunflower Seeds, Chia Seeds, Pumpkin Seeds), Yeast, Salt.

Allergens in bold.

May also contain nuts, sesame, milk and soya

Storage

In an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn't contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you're going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!

2 reviews for Low-Carb Bread Seeded Sliced Loaf 400g

  1. Janet Wykes (verified owner)

    Absolutely love this bread. Fantastic taste and texture and fixes my toast craving. As recommended, it is kept in the freezer until I use a slice.
    Thrilled with this product, filling and tastes good

  2. Eleni Achnioti (verified owner)

    This is actually a lot tastier than normal bread! I was very pleasantly surprised when I tried it. Kept in the freezer as recommended and made great toasties.

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  • Low-Carb Bread Subscription

    From: £1.99 / month

    Never run out of your favourite low-carb bread again!

    Our new low-carb bread subscription lets you customise exactly what low-carb bread you’d like, and we’ll ship it to you on a monthly or weekly schedule. If you change your mind and would like to add or remove something from your subscription, just log into your account and change it—simple!

    Simply tasty, low-carb bread straight to your door.

     

    Important: in an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn’t contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!