£5.25
In stock
Sarnies are back on the menu. A 400g low-carb bread plain cob that’s high in fibre and protein. As close to “real” bread as we could make it. It also toasts wonderfully—we recommend a generous serving of butter!
We developed this loaf for type-2 diabetics who miss bread. Obviously, everyone’s body reacts differently, but those who’ve eaten our low-carb loaf have had no discernible blood sugar increase after eating it. We do recommend that you check with your doctor before gorging yourself on it, though… This is also a very high-fibre product, so we would caution against eating too much. 1 to 2 slices per day is ideal!
Heads up if you’re on keto: this bread contains vital wheat gluten which makes it unsuitable for some clean keto diets that strictly exclude grain-derived ingredients. Apologies if you’re vegan—our new recipe requires egg to be used in the mixture.
Important: In an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn’t contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!
400g cob, delivered fresh.
📦 Never run out of your favourite low-carb bread again! Our new Low-Carb Bread Subscription lets you customise exactly what low-carb bread order you like, and we’ll ship it to you on a monthly or weekly schedule.
per 100g
| per 100g | |
|---|---|
| Energy / kJ | 849kJ |
| Energy / kcal | 204kcal |
| Fat | 13.08g |
| of which saturates | 1.69g |
| Carbohydrates | 1.67g |
| of which sugars | 0.20g |
| Fibre | 14.22g |
| Protein | 19.82g |
| Salt | 1.81g |
Low-Carb Flour Blend (Contains: Vital Wheat Gluten, Golden Linseed, Oat Fibre, Psyllium Husk Powder, Salt), Water, Pasteurised Whole Egg, Extra Virgin Olive Oil, Yeast, Salt.
Allergens in bold.
May also contain nuts, sesame, milk and soya.
In an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn't contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you're going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!
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Never run out of your favourite low-carb bread again!
Our new low-carb bread subscription lets you customise exactly what low-carb bread you’d like, and we’ll ship it to you on a monthly or weekly schedule. If you change your mind and would like to add or remove something from your subscription, just log into your account and change it—simple!
Simply tasty, low-carb bread straight to your door.
Important: in an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn’t contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!
A low-carb focaccia bread sprinkled with sea salt and rosemary. Perfect to serve as a side dish, but delicious enough to enjoy on its own. Why not try dipping it in some of our Organic Extra Virgin Olive Oil for a treat?
125g slice
As with our other bread products, they have been developed especially for type 2 diabetics, or people on a low-carb diet who miss bread. Obviously, everyone’s body reacts differently, but those who’ve eaten our low-carb bread have had no discernible blood sugar increase after eating it. If you suffer from a chronic illness like diabetes, we do recommend that check with your doctor before gorging yourself on it, though…
Important: In an effort to keep our bread as simple and clean as we can make it, our focaccia doesn’t contain preservatives, which means it has a shorter shelf life. You might find that your focaccia is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze it on arrival and take it out when you want to eat it – still the same great taste!
📦 Never run out of your favourite low-carb bread again! Our new Low-Carb Bread Subscription lets you customise exactly what low-carb bread order you like, and we’ll ship it to you on a monthly or weekly schedule.
You asked, and we listened! The Low-Carb Sandwich Baguette is now in stock—with only 2.2g carbs per serving.
Good enough to eat on its own or with your favourite toppings, but one of our favourite ways to eat this baguette is to slice it across, add some garlic butter and warm it in the oven for a few minutes; it produces the most mouth-watering garlic baguette!
265g baguette.
As with our other bread products, they have been developed especially for type 2 diabetics, or people on a low-carb diet who miss bread. Obviously, everyone’s body reacts differently, but those who’ve eaten our low-carb bread have had no discernible blood sugar increase after eating it. If you suffer from a chronic illness like diabetes, we do recommend that check with your doctor before gorging yourself on it, though… Half a baguette (1 serving) per day is ideal!
Important: In an effort to keep our bread as simple and clean as we can make it, our baguette doesn’t contain preservatives, which means it has a shorter shelf life. You might find that your baguette is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze the bread on arrival and take it out when you want to eat it – still the same great taste!
📦 Never run out of your favourite low-carb bread again! Our new Low-Carb Bread Subscription lets you customise exactly what low-carb bread order you like, and we’ll ship it to you on a monthly or weekly schedule.
New recipe! Even fewer carbs! Sarnies are back on the menu. A 400g low-carb bread seeded bloomer that’s high in fibre and protein. As close to “real” bread as we could make it. It also freezes and toasts wonderfully—we recommend a generous serving of butter!
We developed this loaf for type-2 diabetics who miss bread. Obviously, everyone’s body reacts differently, but those who’ve eaten our low-carb loaf have had no discernible blood sugar increase after eating it. We do recommend that check with your doctor before gorging yourself on it, though… This is also a very high-fibre product, so we would caution against eating too much. 1 to 2 slices per day is ideal!
Heads up if you’re on keto: this bread contains vital wheat gluten which makes it unsuitable for some clean keto diets that strictly exclude grain-derived ingredients. Apologies if you’re vegan—our new recipe requires egg to be used in the mixture.
Important: In an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn’t contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!
400g loaf, delivered fresh.
📦 Never run out of your favourite low-carb bread again! Our new Low-Carb Bread Subscription lets you customise exactly what low-carb bread order you like, and we’ll ship it to you on a monthly or weekly schedule.
New recipe! Even fewer carbs! Sarnies are back on the menu. A pack of four 75g low-carb bread rolls that are high in fibre and protein. As close to “real” bread as we could make it. It also freezes and toasts wonderfully—we recommend a generous serving of butter!
We developed these rolls for type-2 diabetics who miss bread. Obviously, everyone’s body reacts differently, but those who’ve eaten our low-carb bread have had no discernible blood sugar increase after eating it. We do recommend that check with your doctor before gorging yourself on it, though… This is also a very high-fibre product, so we would caution against eating too much. 1 to 2 slices per day is ideal!
Heads up if you’re on keto: this bread contains vital wheat gluten which makes it unsuitable for some clean keto diets that strictly exclude grain-derived ingredients. Apologies if you’re vegan—our new recipe requires eggs to be used in the mixture.
Important: In an effort to keep our bread as simple and clean as we can make it, our low-carb bread doesn’t contain preservatives, which means it has a short shelf life. You might find that your bread is close to its Best Before Date when it arrives. Unless you’re going to eat it straight away, we recommend that you freeze the bread on arrival and take out slices when you want them to defrost or toast—still the same great taste!
4 x 75g rolls, delivered fresh.
📦 Never run out of your favourite low-carb bread again! Our new Low-Carb Bread Subscription lets you customise exactly what low-carb bread order you like, and we’ll ship it to you on a monthly or weekly schedule.
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